Lemonade
Recipe courtesy Paula Deen
Ingredients
- 2 cups sugar
- 1 cup hot water
- 2 cups fresh lemon juice
- 1 gallon cold water
- 1 lemon, sliced
- Mint sprigs, for garnish
Directions
In a 1 gallon container, place sugar and hot water, and stir untilsugar dissolves. Add lemon juice and cold water to render 1 gallon. Stir until well mixed. Pour lemonade over glasses of ice, squeeze slice of lemon on top of each, and garnish with a sprig of mint.
http://www.foodnetwork.com/recipes/paula-deen/lemonade-recipe/index.html